Friday, November 30, 2007

Top 5 Cheesemaking Animals

Amy and I are pretty busy right now, but we were running around tonight and had a spirited debate: which animals are the greatest producers (by weight produced) of cheese? And what animals would be welcome additions to that list?

First, the existing list:

1. Cattle
2. Goats
3. Sheep
4. Yak
5. Camel (under technical review at this time)

Second: Our proposed additions
1. Indiana Bat Cheese
2. Rabbit cheese - clover-y goodness!
3. Coyote cheese
4. Bobcat Cheese
5. Beaver cheese (briefly forgot the Monty Python reference)

Discuss!

3 comments:

Donnell said...

I bet baby rabbit cheese pizza would taste great

mike said...

Dang man..... I made me some cheese 'tween my toes. I didn't taste none too good though.

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